Salt Spring Wild Cider

Black Currant Akvavit

7% alc/vol.
~750mL

Co-fermented, locally-grown currants and organic apples combined with Akvavit from our neighbours at Sheringham Distillery in Sooke. A tart, botanical fiesta with earthy currant undertones, hints of caraway, anise, dill and other flavourful botanicals from land and sea.

Location

TASTING ROOM HOURS

  • Monday
    11:00am - 5:00pm
  • Tuesday
    11:00am - 5:00pm
  • Wednesday
    11:00am - 5:00pm
  • Thursday
    11:00am - 5:00pm
  • Friday
    11:00am - 5:00pm
  • Saturday
    11:00am - 5:00pm
  • Sunday
    11:00am - 5:00pm

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